New Arrivals/Restock

Bob's Red Mill - Oat Flour Gluten Free - 4 x 510 g

flash sale iconLimited Time Sale
Until the end
15
11
39

$17.00 cheaper than the new price!!

Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New  $34.00
quantity

Product details

Management number 203658832 Release Date 2025/09/29 List Price $17.00 Model Number 203658832
Category

Whole Grain Gluten-Free Oat Flour A Nutrient-Packed Choice for Delicious and Healthy Culinary Creations"

Product Description:
Elevate your culinary experience with Bob's Red Mill Gluten-Free Oat Flour, a versatile and nutritious addition to your kitchen. Specially crafted to meet the demands of a gluten-free lifestyle, this pack of oat flour ensures that everyone can enjoy wholesome goodness without compromising on taste.

Key Features:

Certified Gluten-Free: Bob's Red Mill guarantees the purity of this oat flour, making it a safe and reliable choice for individuals with gluten sensitivities or celiac disease.
Nutrient-Rich Goodness: Packed with essential nutrients, our gluten-free oat flour is a rich source of dietary fiber, vitamins, and minerals. It promotes digestive health and provides a sustained energy boost.
Versatile Culinary Companion: Whether you're baking bread, crafting cookies, or whipping up a batch of pancakes, this oat flour is the perfect ingredient for a wide range of recipes. Its fine texture ensures seamless integration into your favorite dishes.
Heart-Healthy Option: Oats are renowned for their heart-healthy properties. Incorporating this gluten-free oat flour into your diet can contribute to maintaining a healthy cardiovascular system.
Non-GMO and Whole Grain Goodness: Bob's Red Mill is committed to quality. Our oat flour is made from non-GMO oats, ensuring a pure and wholesome product. Plus, it retains the nutritional benefits of whole grains.

Uses in the Food Industry:

Gluten-Free Baking: Ideal for creating gluten-free baked goods like bread, muffins, and cookies, ensuring a delightful treat for those with dietary restrictions.
Thickening Agent: Use it as a gluten-free alternative for thickening sauces, soups, and gravies, adding a nutritional boost to your savory dishes.
Healthy Smoothies: Incorporate this oat flour into smoothies for a thick and nutritious consistency, adding a subtle, nutty flavor to your beverages.
Pancakes and Waffles: Upgrade your breakfast game by incorporating gluten-free oat flour into your pancake or waffle batter for a wholesome and delicious start to your day.
Discover the endless possibilities with Bob's Red Mill Gluten-Free Oat Flour and bring a touch of health and flavor to every meal. Your journey to gluten-free culinary excellence starts here!


Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Product Review

You must be logged in to post a review